Sunday, April 1, 2012

American family community garden expands, builds community


I have some great news to share with those who have been following my ongoing adventure in community gardening where I work at American Family Insurance in Madison Wisconsin. In spring 2011, the company hired Community GroundWorks to design and build 56 plots, and 55 of them were worked all summer. In the autumn, we surveyed our Madison-based employees to see if there was demand for more plots. The overwhelming response indicated that indeed, there was. The company's sustainability area was interested in supporting a garden expansion, and we worked throughout the winter on the details.

I'm pleased to announce that in April, we will break ground to add 62 new plots. Additionally, we will till ground for what we are affectionately calling the “pumpkin patch,” a community effort to raise summer squash, zucchini, winter squash and pumpkins (pie and jack-o'-lantern) for gardeners and for local food pantries. More on that in another entry.

Before we could get Community GroundWorks in to plow the land, we had some heavy labor to do, and I couldn't be more proud of our gardeners after our recent Saturday workday.

We needed to move a sizable pile of wood chips left over from last year's delivery. And we had a messy compost pile to move to make way for the new plots.

On Saturday, March 31, 25 people showed up with wheelbarrows, pitchforks, shovels and rakes, bundled up against the cold and damp wind.

In just one hour, we did an amazing amount of work. What I am particularly happy about is that gardeners from the existing plots pitched in to help prepare the area for the expansion. Early in the day my my co-worker Connie shared why she signed up for a plot and showed up for the work day; "I'm mostly a solo gardener, but I wanted to give this community thing a try." I think many of the people who showed up on a blustery March morning share this sentiment. 


Thanks Connie and the 23 other people who came out to expand the community garden to include more people.


The photos below show what we did.


First, rake back the thin layer of wood chips from last year.

Next, lay down cardboard. Some of these massive boxes were delivered from Rutabaga in Monona. Thanks Rutabaga!

 Add wood chips from the pile we had to move.

 A beautiful new path with no weeds poking through. We will add a deeper layer of new wood chips later this spring.
 The first person tackling the compost pile.

 Back and forth to the new compost pile, a great distance away from the current file and the garden plots.


Monday, March 26, 2012

Free pots

I'm moving this spring and am cleaning out my garage. I've decided I don't want to do anymore container gardening, so I've got lots of pots to give away. Wanted to give this group first crack at them. They're free (you come to get them). Call or text me at 608-333-4075 to claim them.



Saturday, March 24, 2012

No more free wood mulch

I'm saddened that the City of Madison is discontinuing its free wood mulch program. It was a great way to recycle all the wood trimmed from city trees.
Read more about your options.

Sunday, March 18, 2012

Mini hoop-house class


I spent a warm March morning learning how to build a mini hoop house and wondering what on earth I might need it for. The former is thanks to the early and gorgeous spring weather we've had following our very mild winter. The latter is thanks to the 70° weather that made me wonder who was I kidding, there wouldn't be another frost until sometime next October. We all know this isn't true however, because Wisconsin is known for its finicky weather, and we very well could have a frost through late May.

The class was presented by Fitchburg Fields, an organization dedicated to creating a center for teaching and practicing small-scale, organic agriculture and sustainable living in the Madison, Wis. area. These are called mini hoop houses because they are about 5 feet wide, a couple feet tall, and can be made as long as you like. One normally thinks of you hoop houses as the big greenhouse types that I visited at Tipi Produce earlier this month. 

Nox Seehafer and Phyllis Hasbrouck
I signed up not exactly sure what the dimensions would be or how I would use it, but it just seemed like the next step to learning more about creating a productive garden in a small space. Editorial note, Jay and I sold our house, closing on April 30, so making my 10' x 10' community garden plot uber-productive is suddenly even more important to me.

I drove to the home of Nox Seehafer in Fitchburg and was greeted by Phyllis Hasbrouck, chair of Fitchburg Fields and a familiar face. I met Phyllis at last year's Community Action Coalition autumn harvest potluck.  I also immediately spotted my colleague Susie Roessler who is on the American Family Community Garden steering committee - she leads the events and education programs. We ended up working together to build two hoop houses.



We started by walking through Nox's backyard, where he had several hoop houses already in use. One bed had direct sown seeds and when Nox pulled back the plastic glazing, we could see it was 70° inside. You can see it for yourself on the round thermometer in the picture. Nox also pulled out a ground thermometer (that's the little stick with the blue ball on top of it in the bed) but I don't recall what the soil temperature was. 

In another bed Nox was growing various leafy vegetables such as spinach that were thriving in the microclimate.

Nox then took us to his driveway where he had already set up several stations for us to make our own hoop houses. On a large table he had set up a jig to shape the wire structure into a half dome. He had already precut and shaped hoops for all of the participants. 
After showing us how to shape the half domes so we could make more at home, we moved to the next step.  

Nox had trimmed every other horizontal support on the hoops, leaving some sticking out the ends to punch through a piece of one-inch construction foam. He then trimmed the foam around the hoop, leaving about an inch above the metal frame.


My colleague, Suzie Roessler, cutting squares of a super-sticky adhesive tape. 

We then punched a hole in the middle of the squares and slid them over the protruding wire to seal the hole and help prevent the wire from wearing through the foam.


Around this point I looked up and saw one of the younger participants checking out the inside of one of the houses. He didn't seem all that bothered.

Suzie and I then met Jim Lorman, Edgewood College biology professor and academic program director, and his wife Anne. When Jim overheard that Suzie and I worked at American Family, he introduced himself and told us that Angela Freedman (the American Family community garden co-chair with me) was in his class when she and classmate/colleague LeeAnn Glover first proposed the community garden more than a year ago.

The class offered two versions of the hoop house, 3–season and 4–season. Both designs come with a UV–stabilized plastic glazing, and the 4-season version added a construction grade insulating blanket (Nox explained this is what road builders used to protect new concrete from freezing in the winter.) 

The final product was a very light-weight structure to protect a garden bed against frost in the spring, to extend the growing season into the autumn, or even to overwinter crops such as carrots, parsnips, potatoes or even brussels sprouts that had been trained to grow horizontally. It can also overwinter spinach, Swiss chard and kale. While things won't actually grow in the winter, the plastic glazing and insulating blanket will create a hospitable place free of snow that can be uncovered and harvested from any time of the winter.

As I mentioned, Jay and I are moving, and as it looks today, we will be living in an apartment until we find a house to buy. I strapped the assembled frame to the top-carrier of Jay's car, but I wasn't yet sure how I wanted to incorporate the mini hoop house into our community garden plot. So I offered it to my friend Diane who is, bless her heart, babysitting my seed starts in her basement because I will be out of our house well before I can put plants in the ground. She's going to use the hoop house this spring to harden off our plants, which is something Phyllis told me she does for all of the seedlings they plant at Fitchburg Fields.

The class was a lot of fun, and with these pictures, you just may be able to build your own many who posts.

Saturday, March 3, 2012

Where it's warm in a Wisconsin winter


It's been a mild winter, and even for someone like myself where the only thing between me and Florida is a two-car garage, I can't complain. Regardless, I look forward to the first day when I can chuck my hat and gloves, breath deep moist air and smell wet dirt and growing plants. And on March 3, with a couple inches of wet snow on the ground, I unexpectedly did just that. And I only had to go as far south as Evansville, Wisconsin.

When I'm not gardening or spending time with family and friends, I work on an oral history project to collect stories from people who moved to the Kickapoo Valley region between 1965 and 1985. It's the same period of time when my family moved to just outside rural Gays Mills Wisconsin from Milwaukee, and when I first started to learn gardening from my mother. Today's adventure today took me 30 miles south of Madison, where I interviewed Steve Pincus, who's life adventures included a stint a few hills over from where I grew up. Today, he and his wife Beth are vegetable gardeners on a grand scale, with a wholesale vegetable operation and 500 community supported agriculture (CSA) subscribers each season. Jay and I have subscribed to the Tipi Produce CSA for at least four years.

After my interview with Steve, Beth took me on a tour of the greenhouses; and that's when got to hang out in a warm, damp and bright place that was 82° and did not require an outside heat source other than the sun. It made me realize how wonderful an enclosed space and the sun offer even in our climate. As Jay I consider where were going to move next, (we sold our house! Closing date April 30) I wonder if room for a greenhouse somewhere in the yard might be a consideration?


Steve Pincus of Tipi Produce in one of their balmy greenhouses. This one required heat for the CSA seedlings. but another smaller one only used the sun to keep it warm.

The Tipi Produce Family, Ari, Steve, Beth Kazmar and Sophie.
Thanks Steve and Beth for the balmy afternoon under gray skies with inches of snow around us.  I'm sorry I didn't take a photo of Beth to include here, this image borrowed from their website.

Thursday, February 23, 2012

Gardening classes through Willy Street Co-op

Jay and I are members of the Willy Street Co-op (for those not in Madison, that's a large natural food coop in town). I eagerly read the monthly newsletter, first for the letters to see who's complaining about what, and second, for the classes. The end of February and March are full of garden class options. Here are some to consider.

The Urban Gardener Part I: Laying the Groundwork for a Productive Year
Willy East - Monday, Feb. 27, 6 - 8 pm
Willy West, Wednesday, March 21, 6:00pm - 8:00pm
Willy East - Monday, April 2, 6 - 8 pm
Learn how to produce more organic vegetables in your garden! This class will focus on intermediate and advanced gardening skills such as garden planning and layout, crop rotation and cover cropping, planting schedules and succession planting for maximum production, and the top tips for a productive garden from Troy Community Farm. Each participant will take home FarmWorks' newly released Vegetable Planting Calendar.

The cost is $20 for Owners and $30 for all others. Payment is required at registration; please register by stopping at the Willy East Customer Service desk or by calling 251-6776.

The Urban Gardener Part II: Seed Starting at Home
Troy Gardens - Saturday, March 10, 10:00am - 12:00pm
Starting your own seeds isn’t as hard as you think! Come visit the new passive solar greenhouse at Troy Gardens and go home ready to start seeds. You will learn how to mix your own soil, build an inexpensive seed starting rack for your home, and learn the basics of starting seeds indoors in a small space. Topics covered include seed starting schedule, soil mix recipes, tray options, seeding and planting techniques, growing conditions, hardening off, and an introduction to our favorite varieties. All participants will take home several plant starts. Additional supplies will be available for purchase after class. Class takes place in the greenhouse at Troy Gardens, 502 Troy Drive.

Payment is required at registration; please register by stopping at the Willy East Customer Service desk or by calling 251-6776.

Seed Starting with Charles Dykman
Willy East
Sunday, March 25, 9:00am - 12:00pm
Thursday, March 29, 6 - 9 pm
Editorial note: I took this class several years ago. Charles is a font of tomato knowledge and shares it freely, and he welcomes gardening newbies.
Instructor Charles Dykman will share the proper techniques for starting tomato plants from seed through a hands-on experience in our Community Room. Charles has been raising vegetables on Madison's east side since 1967 and shares his wealth of knowledge with participants in this class. Additional information provided will include finding the seeds you want, seed saving, how to plant and water seeds, initial and garden transplantations, and artificial light. Class participants will go home with their own tomato plant starter. This class is limited to 12 students per session, and is a perennial favorite, so sign up early!

Cost is $10 for Owners and $20 for all others. Payment is required at registration; please register by stopping at the Willy East Customer Service desk or by calling 251-6776.

Introduction to Forest Gardening
Willy West - Monday, March 19, 6:00pm - 8:00pm
Learn ways to transition the blank slate of your backyard into an edible ecotopia by co-creating the design of a backyard forest garden. We will cover a variety of topics with an emphasis on site preparation and design for spring plantings. Other topics we will cover based on the interests of the group include: understanding plant guilds and plant community functions, plant species and site selection criteria, understanding plant needs and yields, and troubleshooting management strategies using participant case studies. We will help you look at your garden design with a systems perspective from the ground up and see how we can design our backyards and gardens in the image of an ecosystem. Cost is $15 for Owners and $25 for all others. Please register by stopping at the Willy West Customer Service desk or by calling 284-7800.

Monday, February 20, 2012

Classes, classes and more classes


I'm sure my dad had great educational resources in from the local extension office, magazines and the Old Farmer's Almanac. Last year except for asking my mom for a bit of mulch advice, I didn't actively seek information about gardening. And then the emails and class postings started to come my way and I'm finding so many cool things to learn about, and so many cool people to teach the stuff. 

So I'm going to start a series of what look like great educational resources. Most of these have fees, but they are small, and often you get to take something home - I mean, check out the hoop house class, you get a hoop house to take home! If you know of others, send 'em my way and I'll add them to the list.

3 and 4 Season Hoophouse Construction - March 17 (I'm totally going to this one)
With the growing season fast approaching, Fitchburg Fields aims togive local gardeners the self-reliance skills necessary to reduce our
impact on the earth. Here are some details about our upcoming
workshops:

Extend Wisconsin's growing season by building your own 3 or 4 season mini-hoophouse. Expert gardener Nox Seehafer will show you how, and tell you the secret of harvesting root crops all winter long. The hoophouse can be used to protect early spring crops, grow seedlings, or let you overwinter hardy greens.

All supplie and tools are provided, and handouts too! You will need to supply boards or stones to weigh down the plastic cover and blanket. Delivery of your hoophouse in the Madison area may be available for a small fee - please email fitchburgfieldsintern@gmail.com if you would like to register but need
assistance to get your hoophouse home.

For more details and registration visit - www.fitchburgfields.org/main/541

Crop Family Specifics: Brassicas and Solanaceae (no surprise, going to this too)
Two specialized classes will be scheduled this summer. Troy Gardens  Farm Manager, Claire Strader, and Educator/Manager, Megan Cain, of  Farmworks will be giving two 2-hour demonstration/talks on culture of  specific families in my yard in rural Middleton. Claire and Megan will  reveal how to get the most out of your cauliflower, broccoli, cabbage, then your tomatoes, peppers, and eggplants.

My backyard is a functional suburban food production plot. With  chickens, bees, orchard, berry bushes and extensive garden, it's a tour in itself.

June 19 (brassicas) and July 17 (solanaceae) 6-8 pm
In my backyard, rural-suburban Middleton

These two classes will cost $26/person (total for both). Class will be limited to 20 participants. Your check, made out to Betsy True, will hold your spot. Email for address.